Fast and Easy Pizza Fondue

• 1 (14 ounce) jar pizza sauce
• 2 teaspoons italian seasoning
• 1 teaspoon garlic powder
• 14 cup diced pepperoni
• 14 cup green pepper
• 1 pinch red pepper flakes
• 12 cup mozzarella cheese, shredded
• 12 loaf frozen garlic bread, cut into 1 inch cubes

1. Begin by heating broiler.
2. and toasting bread.
3. While bread is toasting, combine all ingredients EXCEPT cheese in an oven-safe dish.
4. Once bread is toasted, set aside and allow to cool.
5. Place sauce under broil for up to 5 minutes or until slightly bubbling.
6. Cover sauce with cheese and place back under broil until cheese melts and begins to brown.
7. Take fondue out of the broil and allow to sit for a couple minutes, just so its not like putting molten lava in your mouth.
8. Serve with bread, fried veggies, or even tortilla chips.

pizza sauce, italian seasoning, garlic, pepperoni, green pepper, red pepper, mozzarella cheese, garlic bread

Taken from www.food.com/recipe/fast-and-easy-pizza-fondue-409705 (may not work)