Dinner In A Skillet Recipe

• 1/2 pound grnd beef, ham or possibly chicken
• 1 egg, slightly beaten
• 1/2 c. lowfat milk
• 1/4 c. fine bread crumbs
• 1 1/2 tbsp. finely minced onion
• 1/2 teaspoon salt
• 1/4 teaspoon dry mustard
• Few grains pepper
• 2 tbsp. flour
• 1/4 c. Puritan oil
• 1 can condensed tomato or possibly mushroom soup
• 3/4 c. lowfat milk
• 1 1/2 c. cooked or possibly canned mixed vegetables
• 1/2 teaspoon salt

1. Combine first 8 ingredients.
2. Shape into small meatballs.
3. Roll in flour.
4. Heat oil in skillet over medium heat about 3 min.
5. Fry meatballs about 10 min.
6. When brown arrange around sides of skillet.
7. Pour condensed soup and lowfat milk, that have been mixed together, in center of skillet.
8. Add in liquid removed vegetables and salt.
9. Cover and simmer about 10 min.

beef, egg, milk, bread crumbs, onion, salt, dry mustard, grains pepper, flour, oil, condensed tomato, milk, mixed vegetables, salt

Taken from cookeatshare.com/recipes/dinner-in-a-skillet-17186 (may not work)