Amy's Cheesey , Bacon savory bites .

• 1/4 cup butter
• 1 egg
• 1/4 cup tograted cheese - i used colby cheese .
• 1 a good cracking of cracked pepper
• 1 a good cracking of rock salt
• 1/2 tsp curry powder
• 1 cup plain flour
• 4 slice short cut bacon or thinly sliced ham - rind removed from bacon and any excess fats removed from either .
• 1/4 cup grated cheese - roughly - for topping before cooking .

1. preheat oven to 190'C - 375'F .
2. lightly grease an oven tray and set aside till needed .
3. dice and cook bacon or ham , drain and set aside till needed .
4. in a bowl .
5. beat butter until light and creamy .
6. then add the egg and combine well , next add the cracked pepper , salt and the curry powder and stir to combine , now add the first quarter cup of cheese and half the diced cooked bacon and mix well to combine all .
7. add the sifted plain flour to the mix and mix to a smooth dough , cover and refrigerate for about half hour .
8. remove dough from the fridge and roll out on a lightly floured surface to about 1cm thickness .
9. with a small round cutter , cut out biscuit shapes and set on prepared tray .
10. add bits of the other quarter cup of grated cheese on top of biscuits , i then like to crack a little more pepper over the cheeses then sprinkle with the other half of the bacon bits , place in oven and cook for about 12-15 minutes or until slightly golden and cheese and bacon have crispened up and melted .
11. remove from heat let cool a little and eat hot or cold , they are great either way .
12. enjoy .
13. :-)

butter, egg, tograted cheese, pepper, salt, curry powder, flour, bacon, grated cheese

Taken from cookpad.com/us/recipes/334475-amys-cheesey-bacon-savory-bites (may not work)