Creamy Baked Turkey

• 1/2 cup buttery crackers crushed, about 12 crackers
• 4 tablespoons grated Parmesan cheese
• 4 ounces cream cheese softened
• 1/2 cup Hellmann's or Best Foods Real Mayonnaise
• 1 clove garlic finely chopped
• 2 tablespoons finely chopped fresh parsley
• 1 pound turkey cutlets boneless, skinless, or chicken breast halves, cut into bite-size pieces

1. Preheat oven to 400u0b0. In small bowl, combine cracker crumbs with 2 tablespoons Parmesan cheese; set aside.
2. In large bowl, combine cream cheese, Hellmann's(R) or Best Foods(R) Real Mayonnaise, garlic, parsley and remaining Parmesan cheese. Toss turkey with cheese mixture. Turn into shallow 2-quart casserole, then sprinkle with bread crumb mixture.
3. Bake 25 minutes or until turkey is thoroughly cooked.

buttery crackers, parmesan cheese, cream cheese, mayonnaise, garlic, fresh parsley, turkey cutlets

Taken from www.yummly.com/recipe/Creamy-Baked-Turkey-2204884 (may not work)