Tl'S Dream Team Muffins

• 2 1/4 cups whole wheat pastry flour
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 4 tablespoons unsalted butter
• 1/2 cup light brown sugar
• 3/4 cup smooth peanut butter
• 1/4 cup corn oil
• 1 1/2 teaspoons vanilla extract
• 2 large eggs
• 1/4 cup milk
• 1/2 cup vanilla yogurt
• 1 cup chocolate chips

1. Preheat oven to 375u0b0F. Grease a 12 cup muffin tin and set aside.
2. Whisk together flour, baking soda, baking powder, and salt in a medium bowl.
3. In a large bowl, cream together the butter and brown sugar.
4. Add the peanut butter and oil, mixing until well combined.
5. Add in the vanilla, eggs, milk, and yogurt, mixing evenly. Scrape the sides of the bowl to be sure everything is combined.
6. Add your dry ingredients slowly, completely mixing.
7. Once the batter is evenly mixed, stir in the chocolate chips.
8. Scoop the batter into a prepared pan, filling each cup evenly.
9. Bake the muffins for 22 minutes, until they are golden brown on top. To be certain, stick a toothpick in one of the center muffins to be sure it comes out clean.
10. Place your muffin pan on a cooling rack for at least 5 minutes before gently removing the muffins to complete their cooling.
11. Enjoy!

whole wheat pastry flour, baking soda, baking powder, salt, unsalted butter, light brown sugar, smooth peanut butter, corn oil, vanilla, eggs, milk, vanilla yogurt, chocolate chips

Taken from www.yummly.com/recipe/TL_s-Dream-Team-Muffins-1307796 (may not work)