Pizza Pie
- 2/3 cup onion chopped
- 1 cup Parmesan grated
- 1 1/2 cups milk
- 3 eggs
- 3/4 cup bisquick
- 1 cup pizza sauce Prepared
- 1/4 cup Parmesan grated
- 3 1/2 ounces pepperoni sliced
- 1 cup onion chopped
- 1/2 cup green pepper chopped
- 1 1/2 cups mozzarella shredded
- Heat oven to 425. Grease pie plate, 10 x 1 1/2" Sprinkle 2/3 c. onion and 1/3 c. Parmesan cheese in pie plate. Beat milk, eggs and bisquick 15 sec.
- In blender on high. Pour into pie plate. Bake 20 min. Spread pizza sauce over top. Top with remaining ingred. Bake 15-20 min. or til cheese is light brown. Cool 5 min. For 1/2 recipe: Use 1 qt. square or round casserole. Decrease Parmesan cheese to 2 tb., eggs to 2 and baking mix to 1/2 c. Divide remaining ingred. amts in half. Decrease beat time to 10 sec. and second baking time to 10-15 min. HIGH ALT)For 1/2 recipe: use a one and one half quart round or 1 qt. square casserole.
onion, parmesan grated, milk, eggs, bisquick, pizza sauce, parmesan grated, pepperoni, onion, green pepper, mozzarella shredded
Taken from www.yummly.com/recipe/Pizza-Pie-1668192 (may not work)