Lamb Burgers

• 1 pound ground lamb
• 2 green onions thinly sliced
• 2 tablespoons mint chopped
• 2 tablespoons toasted pine nuts
• 1 egg
• 2 teaspoons grated lemon peel
• 2 teaspoons ground cumin
• 1/2 teaspoon red pepper flakes
• 1 tablespoon oil
• 1/2 cup hummus
• 4 hamburger buns
• 1 bread
• arugula leaves
• sliced tomato

1. Combine ground lamb, onion, mint, pine nuts, egg, lemon peel, cumin and red pepper flakes in a large bowl. Season to taste; mix well. Shape mixture into 4 patties.
2. Heat oil in a large skillet on high heat. Cook patties 3-4 mins each side, until browned and cooked through. Remove; drain on paper towels.
3. Spread hummus over bottom of each portion of Turkish bread or hamburger bun. Top with burger, tomato, arugula leaves and remaining half of bread.

ground lamb, green onions, mint chopped, nuts, egg, ground cumin, red pepper, oil, buns, bread, arugula, tomato

Taken from www.yummly.com/recipe/Lamb-Burgers-1398902 (may not work)