Savory Roasted Pepper And Basil Quiche Bites Appetizer

• 3 large eggs
• 3 large egg whites
• 1/4 cup low fat ricotta
• 2 tablespoons flour
• 1/4 cup green onion thinly sliced
• 1/4 cup roasted red peppers chopped into small pieces
• 2 tablespoons basil finely chopped
• 1/4 cup Parmesan cheese shredded
• 2 tablespoons Parmesan cheese shredded

1. Preheat oven to 350 and spray mini muffin tins with cooking spray.
2. Whip eggs, ricotta and flour until well combined.
3. Add remaining ingredients, excluding 2 tablespoons parmesan cheese.
4. Using an ice cream scoop, pour egg mixture into muffin tins and sprinkle with remaining cheese.
5. Bake 15 - 20 minutes until egg is set.1. Preheat oven to 350 and spray mini muffin tins with cooking spray.
6. Whip eggs, ricotta and flour until well combined.
7. Add remaining ingredients, excluding 2 tablespoons parmesan cheese.
8. Using an ice cream scoop, pour egg mixture into muffin tins and sprinkle with remaining cheese.
9. Bake 15 - 20 minutes until egg is set.

eggs, egg whites, ricotta, flour, green onion, red peppers, basil, parmesan cheese, parmesan cheese

Taken from www.yummly.com/recipe/Savory-Roasted-Pepper-and-Basil-Quiche-Bites-Appetizer-1669421 (may not work)