Double Cheeseburger Pizza Rounds

• 1/2 lb. ground beef or turkey
• 1 (16 oz.) Pillsbury Grands! refrigerated buttermilk biscuits
• 1 egg yolk
• 1/4 tsp. water
• 1 Tbsp. sesame seed
• 1 (14 oz.) jar pizza sauce
• 4 oz. crumbled Feta cheese
• 2 Tbsp. chopped ripe olives
• dash of each: Worcestershire sauce, hot pepper sauce, salt and pepper
• 4 oz. (1 c.) shredded Mozzarella cheese

1. Heat oven to 375u0b0.
2. Spray large cookie sheet with nonstick cooking spray.
3. Brown ground beef in large skillet.
4. Separate dough into 8 biscuits.
5. Place 2 1/2-inches apart on cookie sheet. With bottom of flat 2-inch diameter glass or with fingers, press out each biscuit to form 3 1/2-inch round with 1/4-inch rim around outside.
6. Combine egg yolk and water; beat well.
7. Brush over tops and sides of biscuits.
8. Sprinkle with sesame seed.

ground beef, buttermilk, egg yolk, water, sesame seed, pizza sauce, feta cheese, chopped ripe olives, worcestershire sauce, mozzarella cheese

Taken from www.cookbooks.com/Recipe-Details.aspx?id=48740 (may not work)