Jump Up Chocolate Chicken

• 2 slices boneless, skinless chicken breasts sliced thinly
• 1 tablespoon canola oil
• 1 whole red onion cut into wedges
• 1 whole red pepper De-seeded and cut into wedges
• 2 cloves garlic chopped
• 1 whole hot chili finely chopped
• 3/4 cup apple juice
• 1 tablespoon cornstarch
• 10 chocolate Xocai Healthy, Omega Squares, chopped
• 3 tablespoons chopped cilantro optional
• 1 dash salt
• 1 dash freshly ground pepper
• apple juice
• cornstarch
• cilantro
• salt
• pepper
• boneless, skinless chicken breasts
• canola oil
• red onion
• red pepper
• garlic cloves
• hot chili

1. Season chicken with salt and pepper.
2. In a heavy pan or wok heat the oil over medium/high heat.
3. When oil is smoking add the chicken and let cook without touching for one minute.
4. Add red onion, red pepper, garlic and chili and mix together.
5. Let cook, stirring occasionally, for 3 minutes.
6. In a small container, mix the apple juice and cornstarch until smooth and pour over chicken.
7. Bring to a boil, turn off the heat and stir in grated "Xocai Omega Squares"- stir until chocolate is melted and serve.
8. Garnish with chopped cilantro.
9. Serves 2

chicken breasts, canola oil, red onion, red pepper, garlic, apple juice, cornstarch, chocolate, cilantro optional, salt, ground pepper, apple juice, cornstarch, cilantro, salt, pepper, chicken breasts, canola oil, red onion, red pepper, garlic, hot chili

Taken from www.yummly.com/recipe/Jump-Up-Chocolate-Chicken-1660623 (may not work)