Broccoli Cheese Pie

• 6 c. water
• 1 tsp. salt
• 3 oz. uncooked macaroni rings
• 1 egg yolk
• 1 Tbsp. snipped chives
• 1 c. shredded Cheddar cheese
• 1(10 oz.) pkg. frozen chopped broccoli
• 1/2 tsp. salt
• 4 eggs
• 1 egg white
• 1 c. creamed cottage cheese
• 1 Tbsp. snipped chives
• 1 tsp. salt
• paprika

1. Heat oven to 375u0b0.
2. Heat water, 1 teaspoon salt to boiling, stir in macaroni.
3. Boil until tender 5 to 8 minutes.
4. Drain, rinse in cold water. Beat egg yolk, stir in macaroni and 1 tablespoon chives. Press mixture against bottom and side of greased 9-inch pie plate with back of spoon.
5. Bake 10 minutes, remove from oven and cool 10 minutes.
6. Increase oven temperature to 425u0b0.
7. Sprinkle Cheddar cheese over crust.

water, salt, macaroni rings, egg yolk, chives, cheddar cheese, broccoli, salt, eggs, egg, cottage cheese, chives, salt, paprika

Taken from www.cookbooks.com/Recipe-Details.aspx?id=965179 (may not work)