First-Quarter Ultimate Bacon Wrapped Cocktail Wieners From Dw Magazine.Com
- 14 ounces jellied cranberry sauce can Ocean Spray
- 12 ounces Heinz Chili Sauce
- 1 cup maple syrup divided
- 14 ounces cocktail wieners or smoked cocktail wieners
- 1 pound bacon sliced, cut in half lengthwise and in thirds for six pieces
- Preheat oven to 400F. Spray a large baking pan with nonstick cooking spray.
- In a medium saucepan over medium heat, stir together Chili Sauce, Cranberry Sauce and 1/2 cup of syrup until smooth. Simmer for five to 10 minutes, stirring occasionally, and set aside.
- Meanwhile, wrap each wiener with a piece of bacon and place seam side down on baking sheet. Repeat with remaining wieners. CLEVER TIP: If desired, secure bacon with toothpicks before baking. Drizzle wieners with remaining 1/2 cup of syrup. Bake for 15 to 20 minutes, or until bacon is crispy.
- Place a small bowl in the middle of a serving platter and fill with warm cranberry sauce mixture. Surround with cooked wieners. Dip and enjoy!
cranberry sauce, chili sauce, maple syrup, cocktail wieners, bacon
Taken from www.yummly.com/recipe/_First-Quarter_-Ultimate-Bacon-Wrapped-Cocktail-Wieners-From-Dw-Magazine_Com-1643747 (may not work)