Masala Raisin Chicken

• 1/4 chicken about 400g - cut into bite sizes
• 1 1/2 tablespoons chili powder or as needed plain, add water and mix into a thick paste
• 2 tablespoons raisins dried
• 1/2 tablespoon ginger paste
• 1 teaspoon garlic paste
• 1/2 tablespoon onion paste
• 1 tomato chopped
• 1 cinnamon
• 1 star anise
• 3 cloves
• 3 sprigs curry leaves
• 3 tablespoons oil
• salt to taste
• chicken
• raisins
• spices
• curry leaves

1. Heat oil and fry spices with ginger, garlic and onion paste.
2. Add chili paste and continue to fry over low heat till oil splits.
3. Put in chicken, tomato, curry leaves and raisins.
4. Season with salt.
5. Add a bit of water if needed to cook the chicken.
6. Continue to stir till everything comes together;
7. a thick gravy coated over the chicken pieces.

chicken, chili powder, raisins, ginger paste, garlic, onion, tomato, cinnamon, anise, cloves, curry, oil, salt, chicken, raisins, curry

Taken from www.yummly.com/recipe/Masala-Raisin-Chicken-1664638 (may not work)