Grilled Chicken Sandwich

  1. Mash avocado, and stir in lemon juice. Set aside.
  2. Brush chicken with 1/4 cup Jalapeno-Lime Mayonnaise. Grill chicken, covered with grill lid, over medium-high heat (350 to 400 degrees) 5 minutes on each side or until done.
  3. Spread 1 side of each bun evenly with remaining 1/4 cup Jalapeno-Lime Mayonnaise; spread bottom halves with avocado mixture. Place chicken over avocado, and top with cheese, lettuce, and tomato. Serve immediately.

avocado, lemon juice, chicken, lime mayonnaise jalapeno, buns, provolone cheese, tomato, mayonnaise, pepper, lime rind, lime juice

Taken from www.yummly.com/recipe/Grilled-Chicken-Sandwich-1659491 (may not work)

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