Cheesy Green Bean And Chicken Casserole

• 1 1/4 c. water
• 2 Tbsp. melted butter or margarine
• 2 c. chicken flavored stuffing mix
• 4 boneless, skinless chicken breasts, or any other poultry parts
• 1 (16 oz.) can French-style green beans, drained
• 1 (11 oz.) can Cheddar cheese soup
• 1/2 c. milk

1. Preheat oven to 350u0b0.
2. Combine water, butter and stuffing mix. Set aside.
3. Season chicken with cajun seasoning or salt and pepper. In preheated, buttered large skillet cook chicken over medium-high heat until center is no longer pink and outside is deep brown. Cube into 1-inch pieces.
4. In same skillet, combine soup, milk, green beans and chicken over heat.
5. Place mixture in a 2-quart baking dish.
6. Spread stuffing evenly over top.
7. Bake for 25 to 30 minutes.

water, butter, chicken flavored stuffing mix, chicken breasts, green beans, cheddar cheese soup, milk

Taken from www.cookbooks.com/Recipe-Details.aspx?id=329487 (may not work)