Egg Salad Wrap
- 6 hard boiled eggs
- 1/2 red onion - chopped
- Italian parsley Handful of fresh, - chopped
- 1 handful fresh dill - chopped
- 1 tablespoon capers
- 1 teaspoon juice
- 1 tablespoon mustard
- 1 tablespoon vinegar
- olive oil Drizzle of
- 1 teaspoon honey
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon chili powder
- lettuce Fresh
- bread and butter pickles
- tortilla wraps
- Combine in a bowl the hardboiled eggs, red onions, parsley, dill, capers, mustard, vinegar, drizzle of olive oil, honey and seasonings. Mash with a fork and toss.
- Heat the wraps. Add the fresh lettuce, pickles and egg salad and roll tight.
eggs, red onion, italian parsley handful, handful fresh dill, capers, juice, mustard, vinegar, olive oil drizzle, honey, salt, black pepper, chili powder, bread, tortilla wraps
Taken from www.yummly.com/recipe/Egg-Salad-Wrap-1654606 (may not work)