Beef Broccoli

• 1/3 cup oyster sauce
• 1/3 cup sherry
• 2 tablespoons sesame oil
• 1 teaspoon soy sauce
• 1 teaspoon sugar
• 1 teaspoon cornstarch
• 3/4 pound chopped steak
• 3 tablespoons vegetable oil
• 2 slices ginger root
• 1/2 garlic clove
• 1 pound broccoli florets

1. Whisk oyster sauce, sesame oil, sherry, soy sauce, sugar and cornstarch together in bowl. Add steak and allow to marinate for at least 30 minutes.nave extra marinade for later.
2. Heat vegetable oil in wok/skillet at medium-high heatndd ginger and garlic. Let sizzle, then add broccoli and stir until bright greennemove from heat and skillet.
3. Add a bit more oil to skillet. Add meat & marinade to skillet and cook until no longer pink. Add broccoli and extra sauce. nook for additional 3 minutes
4. Serve with rice.

oyster sauce, sherry, sesame oil, soy sauce, sugar, cornstarch, steak, vegetable oil, ginger root, garlic, broccoli florets

Taken from www.yummly.com/recipe/Beef-Broccoli-1191004 (may not work)