Italian Sausage With Grilled Onion, Peppers, And Pineapple

• 4 sausage links lrg Italian, halved lengthwise
• 1 green bell pepper 1 1/2" wide strips
• 1 red bell pepper 1 1/2" wide strips
• 1 inch onions lrg Vidallia, cut center and then into 1" slices
• 2 jalapeno chilies quartered
• 1 cup pineapple chunks large chunks
• 1/4 cup pineapple juice Fresh
• 1 tablespoon rosemary Fresh picked
• salt to taste
• freshly ground black pepper to taste
• mashed potatoes

1. Prepare a wood or charcoal grill and allow it to burn down to embers.
2. Toss vegetables and pineapple in olive oil and season to taste with salt and pepper. Grill with sausage for 5 minutes or until vegetables are tender and sausage is brown and heated through. Place in a small mixing bowl and add pineapple juice and rosemary. Toss and season to taste with salt and pepper. Serve over mashed potatoes.

sausage links lrg italian, green bell pepper, red bell pepper, vidallia, pineapple, pineapple juice fresh, rosemary, salt, freshly ground black pepper, potatoes

Taken from www.yummly.com/recipe/Italian-Sausage-With-Grilled-Onion_-Peppers_-and-Pineapple-1660464 (may not work)