Corn And Cheese Pancakes

• 1 cup self rising flour sifted
• 12 ounces sweet corn
• 2 ounces cheddar cheese grated
• 2 green onions finely sliced
• 1 tablespoon sugar
• 2/3 cup milk
• 1 egg
• 3 1/2 tablespoons butter melted, plus extra, for brushing
• ham
• tomato chutney

1. Combine flour, corn, cheese, green onions and sugar. Whisk together milk, egg and melted butter until combined then gradually whisk into corn mixture until smooth.
2. Heat a large, nonstick frying pan over medium heat. Brush with extra melted butter. Working in batches, spoon tablespoonfuls of batter into pan and cook for 1-2 mins, until bubbles appear on the surface. Flip over and cook for 1 min, or until golden and cooked through.
3. Top with ham and chutney to serve.

flour, sweet corn, cheddar cheese, green onions, sugar, milk, egg, butter, ham, tomato chutney

Taken from www.yummly.com/recipe/Corn-and-Cheese-Pancakes-1399100 (may not work)