Chicken A La King

• 1 cup frozen peas
• 1/2 cup chopped green bell pepper
• 1/2 cup red bell pepper chopped
• 1/2 cup orange bell pepper chopped
• 8 ounces fresh mushrooms sliced, or 4-oz. can mushrooms, drained
• 2 tablespoons finely chopped onion
• 1 cup boiling water
• 1 cup flour
• 1 1/3 cups cold milk or cream
• 2 cups chicken broth
• pepper as desired
• 1 teaspoon salt
• 1/2 teaspoon poultry seasoning
• 2 cups cooked chicken diced, or turkey
• cooked rice
• fresh thyme for garnish

1. Cook peas, onion, mushrooms and bell peppers in boiling water in a covered pan 5 minutes; drain; save the liquid!
2. Blend flour with milk or cream.
3. Combine vegetable cooking liquid, chicken broth, seasonings, slowly stir in flour mixture.
4. Bring to a boil, stirring constantly, cook 1 minute.
5. Add chicken and cooked vegetables.
6. Heat thoroughly and serve over rice, toast, biscuits or noodles.

frozen peas, green bell pepper, red bell pepper, orange bell pepper, mushrooms, onion, boiling water, flour, cold milk, chicken broth, pepper, salt, poultry seasoning, chicken, rice, thyme

Taken from www.yummly.com/recipe/Chicken-A-La-King-1491644 (may not work)