Mike’S Black Bean Soup
- 2 cups black turtle beans
- 1 pound ground beef browned with 1 chopped medium onion
- 1 pint salsa choose your heat
- 1 pint tomato juice
- 2 cups water
- 2 tablespoons lemon juice concentrated
- 2 cups frozen corn
- 1 bell pepper chopped
- 3 bay leaves
- 5 cloves garlic minced
- 1 tablespoon red pepper flakes adjust to taste
- 1 teaspoon ground cumin
- 2 teaspoons salt
- 1 cup sour cream
- Soak and cook black beans until fork tender; drain.
- Combine beans and browned, drained ground beef with other ingredients and simmer for 30-60 additional minutes. This soup has a healthy kick to it, so adjust to taste.
black turtle beans, ground beef, your heat, tomato juice, water, lemon juice concentrated, frozen corn, bell pepper, bay leaves, garlic, red pepper, ground cumin, salt, sour cream
Taken from www.yummly.com/recipe/MIKES-BLACK-BEAN-SOUP-1275471 (may not work)