Pork Steak With Sauce

• 2/3 pound pork steak
• 1/3 teaspoon salt
• 1 1/4 teaspoons black pepper
• 3 2/3 tablespoons vegetable oil
• 3 1/4 tablespoons tomatoes
• 2 1/8 tablespoons sweet pepper
• 3/4 teaspoon chili
• 3/4 teaspoon garlic
• 7 1/4 tablespoons dill
• vinegar 6% - 10 g
• 2 13/16 tablespoons water
• 1 3/8 tablespoons butter

1. Meat clean, rinse, dry.
2. Marinate at salt and pepper and vegetable oil for about 15 minutes.
3. While meat is marinating, prepare the sauce.
4. Tomato, sweet pepper, chili pepper, garlic, parsley and dill finely chop.
5. Add the oil, vinegar diluted with water, salt, black pepper. Mix.
6. Roast meat on the coals.
7. Ready pork steak spread on a plate, pour the sauce.

pork steak, salt, black pepper, vegetable oil, tomatoes, sweet pepper, chili, garlic, dill, vinegar, water, butter

Taken from www.yummly.com/recipe/Pork-Steak-with-Sauce-1669998 (may not work)