Four Cheese Pizza Pasta

• 1 tablespoon i can't believe it's not butter! spread
• 1 cup pepperoni diced
• 1/2 cup onion
• 1 clove garlic finely chopped
• 1 package Knorr Four Cheese sauce mix
• 1 1/2 cups milk
• 1 teaspoon dried oregano leaves, crushed
• 1 tomato large, chopped
• 8 ounces pasta cooked and drained

1. In 12-inch nonstick skillet, melt Spread over medium-high heat and cook pepperoni and onion, stirring occasionally, 2 minutes or until onion is tender. Add garlic and cook 30 seconds. Knorr (R) Four Cheese Pasta Sauce Mix blended with milk and oregano. Bring to a boil over high heat, stirring frequently. Reduce heat to low and simmer, stirring occasionally, 4 minutes. Stir in tomato.
2. In large serving bowl, toss sauce with hot pasta. Garnish, if desired, with your favorite pizza toppings

butter, pepperoni, onion, garlic, milk, oregano, tomato, pasta

Taken from www.yummly.com/recipe/Four-cheese-pizza-pasta-299821 (may not work)