Oven Baked Chicken With Pineapple Juice
- 10 skinless chicken thighs
- 1/2 cup pineapple juice
- 1 lemon
- olive oil Drizzle of
- 1 dash dried oregano
- 1 dash ground cumin
- 1 dash salt
- 1 dash black pepper
- 1/4 cup croutons Italian style, crushed
- grated romano cheese
- Preheat Oven 350 degrees:
- Place the chicken thighs in a baking pan.
- In a small bowl combine the pineapple juice, lemon juice, drizzle of olive oil and the salt, pepper, ground oregano, ground cumin and mix. Drizzle this over the chicken.
- Sprinkle the crushed croutons over the chicken and grate the Romano cheese over the chicken.
- Place in the oven and bake 45-50 minutes or until the juices run clear.
chicken, pineapple juice, lemon, olive oil drizzle, oregano, ground cumin, salt, black pepper, croutons italian style, romano cheese
Taken from www.yummly.com/recipe/Oven-Baked-Chicken-with-Pineapple-Juice-1669635 (may not work)