Spicy Sausage And Bean Casserole

• 1 tablespoon oil
• 1 pound pork sausages
• 2 onions peeled, chopped
• 1 red chili seeded, chopped
• 4 tomatoes cut into wedges
• 15 ounces cannellini beans drained, rinsed
• 2 1/2 cups tomato puree
• 1 tablespoon chili powder mild
• 1 teaspoon ground cumin
• sour cream to serve
• cilantro leaves fresh, chopped, to garnish

1. Preheat oven to 375u0b0F.
2. Heat oil in a Dutch oven. Saute sausages for 6-7 mins, until browned. Add onions and chili. Cook for 5 mins, until softened. Add tomatoes, beans, tomato puree, chili powder and cumin. Bring to a boil and season. Transfer to oven and bake for 30 mins.
3. Serve with spoonfuls of sour cream. Garnish with fresh cilantro.

oil, pork sausages, onions, red chili, tomatoes, beans, tomato puruee, chili powder mild, ground cumin, sour cream, cilantro

Taken from www.yummly.com/recipe/Spicy-Sausage-and-Bean-Casserole-1399551 (may not work)