Wuffle Truffle Sundaes

  1. Blend chocolate hazelnut spread with cream in small bowl; set aside.
  2. Toast waffles until golden brown. Chop 1 waffle into 1/4-inch croutons. Mix croutons with hazelnuts in small bowl; set aside.
  3. Evenly spread hazelnut mixture onto warm waffles. Arrange waffles on dessert plates, then top with Breyers(R) BLASTS! Waffle Cone with Chocolatey Chips Frozen Dairy Dessert. Drizzle with chocolate syrup, sprinkle with croutons, then dollop with whipped cream.

chocolate hazelnut spread, whipping cream, frozen round, breyers natural, chocolate syrup, whipped cream, hazelnuts

Taken from www.yummly.com/recipe/Wuffle-truffle-sundaes-298209 (may not work)

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