Chocolate Orange Brownies

• 3/4 cup butter
• 3/4 cup cocoa
• 3 tablespoons orange juice
• 1 2/3 cups sugar
• 1/2 cup Orange pulp
• 2 teaspoons vanilla
• 1 1/3 cups flour
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 2 cups dark chocolate chips
• 2/3 cup whipping cream
• 1 tablespoon orange zest

1. Preheat oven to 350 degrees.
2. In a large microwave safe bowl, melt butter in microwave. Stir in cocoa and orange juice.
3. Add sugar, orange pulp and vanilla to bowl and stir to combine.
4. Stir in flour, baking powder and salt.
5. Pour batter into greased 9x13 pan and bake 23-25 minutes or until a toothpick inserted into middle removes cleanly. Let cool completely.
6. In a small microwave safe bowl, add chocolate chips, whipping cream and orange zest and microwave on HIGH for 1 minute. Whisk together until smooth.
7. Spread ganache evenly over top of brownies and refrigerate until set. Return brownies to refrigerator after serving.

butter, cocoa, orange juice, sugar, orange pulp, vanilla, flour, baking powder, salt, chocolate chips, whipping cream, orange zest

Taken from www.yummly.com/recipe/Chocolate-Orange-Brownies-1476724 (may not work)