Spicy Summer Chicken Skewers

• 2 tablespoons cumin
• 2 tablespoons cinnamon
• 2 tablespoons turmeric
• 1 teaspoon saffron threads
• 30 green olives
• 3 tablespoons olive oil
• 6 5/8 tablespoons chopped almonds
• 2 lemons
• 3 tablespoons coriander chopped
• 6 chicken breasts

1. Mix cumin, cinnamon, turmeric and saffron threads in a dish.
2. Add the olives, olive oil, and almonds.
3. Rinse the lemons and cut them into segments.
4. Add them in the dish with coriander. Mix marinade well.
5. Cut the chicken into medium sized cubes, and add to marinade. Mix so that chicken pieces are coated with the marinade.
6. Marinate for 4 to 8 hours.
7. Preheat oven to 240 degrees Celsius.
8. Prick pieces of chicken on skewers, alternating with olives and lemon.
9. Bake for 15 minutes, turning the skewers.

cumin, cinnamon, turmeric, saffron threads, green olives, olive oil, almonds, lemons, coriander chopped, chicken breasts

Taken from www.yummly.com/recipe/Spicy-Summer-Chicken-Skewers-782220 (may not work)