Chicken Salad Sandwich

• 1 1/2 chicken breast roasted, skinned, boneless
• 1/2 cup green bell pepper minced
• 1/4 cup celery finely chopped
• 1 carrot chopped, boiled
• 1/4 cup peas cooked
• 2 slices ham cut in small pieces
• 2 lettuce leaves
• 2 pita bread rounds
• chili pepper Jalapeno, as desired
• 2 tablespoons mayonnaise
• pepper as desired
• salt as desired
• 1 teaspoon paprika
• 1 teaspoon dijon mustard

1. Mix the chicken breast, green bell pepper, celery, carrot, peas, and ham in a small bowl.
2. Mix the mayonnaise, salt, pepper, paprika, and dijon mustard in a different bowl.
3. Add the dressing to the other bowl, mix, and let it marinate in the refrigerator for 1 hour.
4. Cut open the pita bread, place a lettuce leaf and the marinated chicken on top, and serve.

chicken, green bell pepper, celery, carrot, peas cooked, ham, bread, chili pepper, mayonnaise, pepper, salt, paprika, mustard

Taken from www.yummly.com/recipe/Chicken-Salad-Sandwich-548985 (may not work)