Dark Chocolate Cinnamon Easter Eggnog

• 4 egg yolks
• 2 cups milk
• 1 cup granulated sugar
• 1/4 cup dark chocolate finely chopped
• 2 tablespoons unsweetened dark cocoa powder
• 1/4 teaspoon cinnamon
• 1 cup heavy whipping cream
• 1/4 cup chocolate liqueur such as Godiva Original Liqueur
• 1 teaspoon vanilla
• whipped cream
• cinnamon

1. In a medium saucepan over medium heat, whisk together egg yolks, milk, sugar, dark chocolate, cocoa powder, and cinnamon. When mixture is well combined and just starts to boil and bubble, remove from heat.
2. Pour mixture in a bowl over an ice bath and whisk for several minutes until cool. Whisk in cream, liqueur, and vanilla. Serve immediately or store in refrigerator.
3. Top with whipped cream and cinnamon if desired.

egg yolks, milk, sugar, chocolate, cocoa, cinnamon, heavy whipping cream, chocolate liqueur, vanilla, whipped cream, cinnamon

Taken from www.yummly.com/recipe/Dark-Chocolate-Cinnamon-Easter-Eggnog-1653962 (may not work)