Classic Banana Nut Loaf

• 1 package sugar Free BananaNut VitaMix
• 2 egg whites
• 1 cup water
• 1 mashed banana small ripe
• 1 tablespoon maple syrup
• 1/2 walnuts crushed, and sliced almonds
• 1 teaspoon extract vanilla Flavored
• 2 tablespoons powdered sugar or sugar substitute, optional

1. Combine Sugar-Free Banana-Nut VitaMix, water, mashed banana and egg whites in large bowl.
2. Add maple syrup and vanilla extract and mix well.
3. Add half of nut mixture to batter.
4. Spray non-stick decorative bunt or other cake pan well.
5. Add other half of nut mixture to bottom of pan and then pour batter mixture evenly on top.
6. Bake 25-28 minutes.
7. Allow cooling.
8. Carefully remove cake and place on decorative plate.
9. Sprinkle lightly with powdered sugar (optional) Enjoy!

sugar, egg whites, water, maple syrup, walnuts, vanilla flavored, powdered sugar

Taken from www.yummly.com/recipe/Classic-Banana-Nut-Loaf-1651960 (may not work)