Crock Pot Ranch Pork Roast With Mushroom Gravy

• 1 Pork Loin Roast
• 1 Pkg. Dry Ranch Dressing
• 1/4 Cup Worcestershire Sauce
• 1/4 Cup soy sauce
• 2 Cloves Garlic, Minced
• 2 Cup water
• 1/4 Cup butter
• 1 Small yellow onion
• 1 Pkg. Pre-Sliced Mishroom
• 1 Tbs. flour
• 1 Tbs. Cornstarch
• 1 Cup Reserved Liquid from Crock Pot

1. Crock Pot Ranch Pork Roast: (ingredients 1-6) Mix all ingredients together. Pour on top of pork. Cook on low for 6-8 hours.
2. Mushroom Gravy: (ingredients 7-12) To a pan add 1/4 cup butter, 1 small yellow onion and 1 pkg pre-sliced mushrooms. Sautee until cooked down.
3. While this is cooking in a small bowl add 1 Tbs. flour & 1 Tbs. Cornstarch. To this you will take some liquid from your crock pot roast. Stir to combine.
4. Add the Flour/Cornstarch mixture to the onions & mushrooms. Cook until thick like gravy.

worcestershire sauce, soy sauce, garlic, water, butter, yellow onion, mishroom, flour, cornstarch, liquid

Taken from www.yummly.com/recipe/Crock-Pot-Ranch-Pork-Roast-with-Mushroom-Gravy-1720945 (may not work)