Orange Chili Sheet Pan Salmon

• 2 tablespoons olive oil
• 2 teaspoons orange extract McCormick(R) Pure
• 2 pounds salmon fillets skin removed
• 1 pound asparagus ends trimmed
• 1 red bell pepper medium, cut into strips
• 1 package McCormick Chili Seasoning Mix Original
• 2 tablespoons brown sugar packed

1. Preheat oven to 375u0b0F. Mix oil and extract in small bowl. Place salmon and vegetables on separate sides of a foil-lined 13x9-inch baking pan sprayed with no stick cooking spray. Brush vegetables with 1 teaspoon of the extract mixture. Brush both sides of salmon with remaining mixture.
2. Mix Seasoning Mix and brown sugar in small bowl. Sprinkle 2 tablespoons of the seasoning mixture over vegetables. Sprinkle both sides of salmon evenly with remaining seasoning mixture.
3. Bake 20 minutes or until fish flakes easily with a fork and vegetables are tender.

olive oil, orange, salmon, red bell pepper, mix original, brown sugar

Taken from www.yummly.com/recipe/Orange-Chili-Sheet-Pan-Salmon-2353910 (may not work)