Touchdown Turkey

• 1/2 pound sweet turkey sausage ground
• 1/2 pound turkey sausage ground hot
• 1 yellow onion
• 1 clove garlic
• 1 jar Pace Picante Sauce 16oz, Mild or Spicy
• 1 jar salad Goya Alcaparrado
• cilantro
• salt
• pepper
• 1/2 pound sweet turkey sausage ground
• 1/2 pound turkey sausage ground hot
• 1 yellow onion
• 1 clove garlic
• 1 jar Pace Picante Sauce 16oz, Mild or Spicy
• 1 jar salad Goya Alcaparrado
• cilantro
• salt
• pepper

1. Chop up onion and garlic and saute in a skillet in a little olive oil (about a tbsp) until softened. Add turkey sausage and brown. Once browned, add the entire jar of Pace Picante sauce and half jar of Alcaparrado salad. Be sure to drain the liquid before adding the olives because it's very salty. Add salt & pepper to tast. Simmer for 15minutes or until bubbly. Add chopped cilantro for garnish.
2. If you don't like spice, then use only sweet sausage and mild picante sauce. If heat is your thing, use all hot sausage and spicy picante sauce.
3. Serve over brown rice with a side of black beans.
4. Chop up onion and garlic and saute in a skillet in a little olive oil (about a tbsp) until softened. Add turkey sausage and brown. Once browned, add the entire jar of Pace Picante sauce and half jar of Alcaparrado salad. Be sure to drain the liquid before adding the olives because it's very salty. Add salt & pepper to tast. Simmer for 15minutes or until bubbly. Add chopped cilantro for garnish.

ground, turkey sausage, yellow onion, clove garlic, salad, cilantro, salt, pepper, ground, turkey sausage, yellow onion, clove garlic, salad, cilantro, salt, pepper

Taken from www.yummly.com/recipe/Touchdown-Turkey-1676487 (may not work)