Steaks In Saucepan With Sweet Potato

• 1 onion medium / large, thin slices
• 4 garlic cloves minced
• 1 tomato ripe, chopped
• 1/2 red pepper chopped
• olive oil
• 800 grams steaks
• 4 sweet potatoes medium-sized, sliced
• salt to taste
• 1 tablespoon tomato paste
• 1 teaspoon paprika
• garlic powder
• 3 parsley leaves
• 1/2 cup red wine
• 1/2 cup water

1. In a saucepan, place the onion, garlic, tomato, and pepper. Drizzle with a little olive oil, heat to a medium heat. Once it starts to boil, add the steaks, and cover with the potatoes. Flavor everything with a little salt, tomato paste, paprika, garlic powder, and parsley.
2. Sprinkle again with a little olive oil and cover.
3. When it starts boiling add the red wine and water.
4. Cover again and simmer on low heat for 30 to 35 minutes.
5. Serve.

onion, garlic, tomato, red pepper, olive oil, sweet potatoes, salt, tomato paste, paprika, garlic, parsley, red wine, water

Taken from www.yummly.com/recipe/Steaks-in-Saucepan-with-Sweet-Potato-897486 (may not work)