Rice And Mince Stuffed Peppers

• Turkey Mince 350g
• Cooked Rice - 250gr (we used Tilda Wholegrain Steamed Basmati)
• Sweet Peppers - 6
• Carrot - 1
• Onion - 1/2
• Passata or canned chopped tomatoes
• Creme fraiche
• Salt, pepper, fresh herbs to taste

1. This recipe is suitable for pressure cooking and conventional cooking. The times below are listed for cooking in Instant Pot Pressure Cooker, but can be easily adjusted for any other pressure cooker or conventional cooking.
2. Mix rice and mince together with the finely chopped onions and grated carrots. Season to taste and add fresh parsley or dill (optional).
3. Mix rice and mince together with the finely chopped onions and grated carrots. Season to taste and add fresh parsley or dill (optional).Stuffed Peppers Mincenut off the top part of peppers and scoop out the seeds.
4. Cut off the top part of peppers and scoop out the seeds.Stuffed Sweet Peppersnpoon the rice and mince mixture into the peppers and stand them in the Instant Pot Pressure Cooker pot
5. Spoon the rice and mince mixture into the peppers and stand them in the Instant Pot Pressure Cooker potStuffed Peppers Methodnix passata with creme fraiche and pour it over the peppers.
6. Close the lid, select the "Rice" function, set for 20 min.nnNote: There is no need to cover the peppers with the sauce, but do make sure there is enough sauce to cover the bottom of the pot. This recipe will work just as well in a normal pot, but will take about 45min to cook through.

turkey, basmati, sweet peppers, carrot, onion, tomatoes, crueme fraiche, salt

Taken from www.yummly.com/recipe/Rice-and-Mince-Stuffed-Peppers-1870252 (may not work)