Triple Chocolate Mug Cake

• 1/4 cup whole wheat flour
• 2 tablespoons brown sugar
• 1/4 cup cocoa powder
• 1/4 cup whole milk
• 1/4 teaspoon coffee powder
• 1/2 teaspoon pure vanilla extract
• 2 tablespoons vegetable oil / unsalted butter
• 1 pinch salt
• 1/8 teaspoon baking powder
• 2 squares milk chocolate
• 1/4 cup dark chocolate chips
• 5 1/2 tablespoons beaten egg well-

1. Melt the butter and chocolate chips in a microwave safe mug. Give it a quick stir.
2. Add to it flour, sugar, cocoa, baking powder, egg, vanilla extract, coffee powder, milk and salt. Stir until well combined.
3. Just roughly break the chocolate squares and add it on top. Don't stir after that.
4. Pop it in the microwave for 1min and 30 sec. Let the cake sit for 5min.
5. Add a scoop of vanilla ice-cream on top.
6. Serve immediately. Enjoy!!

whole wheat flour, brown sugar, cocoa powder, milk, coffee powder, vanilla, vegetable oil, salt, baking powder, chocolate, chocolate chips, egg

Taken from www.yummly.com/recipe/Triple-Chocolate-Mug-Cake-1551591 (may not work)