Cheddarwurst® Smoked Sausage Topped With Fresh Avocado Salsa

• 1 package Hillshire Farm(R) Cheddarwurst(R) Smoked Sausage
• 1/4 cup fresh lime juice divided
• 1 cup chopped tomatoes
• 1 avocado peeled, chopped
• 1 jalapeno pepper seeded, chopped
• 1 tablespoon red onion finely chopped
• 1/4 cup chopped cilantro
• 1/2 teaspoon salt
• 6 French bread rolls or hot dog buns, split

1. Brush sausages with half of the lime juice; set aside remaining lime juice.
2. Combine tomatoes, avocado, onion, remaining lime juice, cilantro, jalapeno and salt.
3. Grill sausages according to package directions, turning frequently and brushing with reserved lime juice. Place one grilled sausage in each roll and generously top with avocado mixture.

sausage, lime juice, tomatoes, avocado, pepper, red onion, cilantro, salt, bread rolls

Taken from www.yummly.com/recipe/Cheddarwurst-Smoked-Sausage-Topped-With-Fresh-Avocado-Salsa-9057840 (may not work)