Fully Loaded Jambalaya With Andouille Sausage

• 1 Uncle Ben's(R) Ready Rice(R) Original Long Grain pouch
• 1 Johnsonville(R) Andouille Sausage link
• 2 tablespoons vegetable oil
• 1 onion small, diced
• 1/2 green bell pepper diced
• 1 celery diced
• 1 tablespoon cajun seasoning
• 2 cloves garlic minced
• 14 ounces chopped tomatoes drained

1. Heat oil in a large saute pan. Add onion, pepper, celery and Cajun seasoning and saute until onions are soft and brown.
2. While vegetables cook, heat UNCLE BEN'S(R) READY RICE(R) Original Long Grain in microwave according to package instructions.
3. Add garlic and sausage to vegetables and cook until sausage has browned.
4. Add rice and canned tomatoes.
5. Cook until heated thoroughly and mix until all ingredients are combined.

uncle bens, sausage, vegetable oil, onion, green bell pepper, celery, cajun seasoning, garlic, tomatoes

Taken from www.yummly.com/recipe/Fully-Loaded-Jambalaya-with-Andouille-Sausage-1107744 (may not work)