Healthy Biscuits

• 2 1/2 cups wholemeal flour
• 1 1/16 tablespoons baking powder
• 1/2 teaspoon salt
• 1 teaspoon ground ginger
• 2 teaspoons cinnamon
• 1 teaspoon ground cumin
• 7 1/4 tablespoons ground almonds
• 5 3/4 tablespoons raisins Chopped
• 4 3/4 tablespoons sunflower oil
• 2 eggs
• 1/2 cup yoghurt Fat Free Muesli Cereal, or similar
• milk A Little, for mixing if needed.

1. Set oven at 180 c ( Gas Mark 4 or 350 f ) to warm
2. Sieve together :- 1,2, 3, 4, 5, 6, into a large mixing bowl.
3. Add 7 and 8 - mix in well
4. Rub in 9 until similar to bread crumbs
5. Add Yoghurt and mix well
6. Beat the 2 eggs together in small bowl
7. Add to mixture a little at a time until a stiff rollable dough is formed.
8. Add a little milk if needed.
9. Lightly Flour a rolling board and roll dough out to a 1/4 cm thickness.
10. Using a 5 cm round cutter, cut out the biscuits.
11. This should make about 50
12. Bake in oven for 8 min

wholemeal flour, baking powder, salt, ground ginger, cinnamon, ground cumin, ground almonds, raisins, sunflower oil, eggs, yoghurt fat, milk

Taken from www.yummly.com/recipe/Healthy-Biscuits-1660184 (may not work)