Thermomix Muesli Bars

• 4 cups dried apricots
• 1 1/8 cups butter ; roughly chopped
• 5 tablespoons honey
• 1 cup brown sugar
• 3 cups rolled oats
• 1 1/4 cups self raising flour
• 1 5/16 cups sultanas
• 6 tablespoons sesame seeds
• 6 tablespoons sunflower seeds
• 6 tablespoons pumpkin seeds

1. Preheat oven to 180u0b0C. Grease a shallow 18 x 25 cm cake tin and line with baking paper. Set aside.
2. Place apricots into a mixing bowl and chop 10-20 sec/speed 5. Set aside.
3. Place butter, honey and sugar into mixing bowl and melt 6 min/80u0b0/speed 2 or until sugar is dissolved.
4. Add remaining ingredients, including reserved apricots, and mix 20 sec/Reverse/speed 3.
5. Press mixture firmly into 2 prepared tins and bake 15 - 20 minutes or until golden brown. Allow to cool completely in the tin before removing and cutting into 48 squares.
6. *Suitable for freezing.

apricots, butter, honey, brown sugar, rolled oats, flour, sultanas, sesame seeds, sunflower seeds, pumpkin seeds

Taken from www.yummly.com/recipe/Thermomix-Muesli-Bars-1601546 (may not work)