Easy Bread Pudding

• 2 cups milk heavy, {2%, Vitamin D}
• 1/4 cup butter
• 2 eggs
• 1/2 cup sugar
• 1 teaspoon cinnamon
• 1 loaf brioche {about 7 slices}
• 2 cups brown sugar
• 1/3 cup butter
• 2 cups heavy cream
• 1/4 cup whiskey
• 1 banana

1. Over medium heat, melt butter and add milk.
2. In a mixing bowl, combine eggs, sugar, and cinnamon.
3. Slowly incorporate warm mixture into eggs and sugar.
4. Fold in bread cubes and immediately put into baking dish/dishes.
5. Refrigerate until ready to serve, then preheat oven to 350 degrees.
6. Place dishes in a larger bakeware dish, filled halfway with water.
7. Bake covered 35 minutes {for individual servings, 50 for 9x11}.
8. Melt butter and brown sugar on medium heat. Whisk in heavy cream and whiskey.
9. Serve with banana slices.

milk heavy, butter, eggs, sugar, cinnamon, brown sugar, butter, heavy cream, whiskey, banana

Taken from www.yummly.com/recipe/Easy-Bread-Pudding--1430992 (may not work)