Oatmeal, Pear, And Apple Muffins

• 2 tablespoons skimmed milk
• 1 1/2 tablespoons peanut oil
• 1 1/2 tablespoons olive oil
• 5 1/16 tablespoons light brown sugar
• 1 egg
• 3/4 cup all purpose flour
• 5 1/8 tablespoons flour wholewheat
• 4 1/8 tablespoons oats
• 1/2 teaspoon ground cinnamon
• 1 teaspoon baking powder
• 7 1/4 tablespoons pear grated
• 5/8 cup apple grated

1. Preheat oven to 180 degrees Celsius.
2. Add the milk, peanut oil, olive oil, sugar and egg to a medium bowl. Beat with electric mixer for 2 minutes.
3. In a separate bowl, mix the flours, oats, cinnamon, and baking powder. Add to the liquid mixture and mix well to combine.
4. Add the grated fruit and combine gently with a large spoon.
5. Distribute the dough in silicone molds or cupcake pans with paper liners.
6. Bake for 12 to 15 minutes.
7. Let cool completely before storing in a sealed container.

milk, peanut oil, olive oil, light brown sugar, egg, flour, flour wholewheat, oats, ground cinnamon, baking powder, pear, apple grated

Taken from www.yummly.com/recipe/Oatmeal_-Pear_-and-Apple-Muffins-2030927 (may not work)