Chocolate Layer Crumb Bars

• 1 1/2 sticks butter softened
• 1 3/4 cups all-purpose flour
• 1/3 cup granulated sugar
• 1/4 teaspoon salt
• 11 1/2 ounces chocolate chunks package semi sweet
• 14 ounces sweetened condensed milk
• 1 teaspoon vanilla extract

1. Preheat oven to 350
2. Grease 9 x 13 inch baking pan
3. Beat butter in a large mixer bowl until creamy
4. Beat in flour, sugar, and salt until crumbly
5. Press 2 cups of crumb mixture into bottom of prepared baking pan (reserve remaining mix)
6. Bake 10-12 minutes or until edges are golden brown
7. Combine 1 cup chunks and sweetened condensed milk in small, heavy duty saucepan
8. Warm over low heat, stirring until smooth.
9. Stir in vanilla extract
10. Spread over hot crust
11. Stir remaining chunks into reserved crumb mixture
12. Sprinkle over chocolate filling
13. Bake 25-30 minutes or until center is set
14. Cool and cut into bars

butter, flour, sugar, salt, chocolate, condensed milk, vanilla

Taken from www.yummly.com/recipe/Chocolate-Layer-Crumb-Bars-1549112 (may not work)