Impossible Seafood Pie

• 1 pkg. (6 oz.) frozen crabmeat or shrimp, drained or 1 can (6 oz.) crabmeat or (4 1/2 oz.) shrimp or (6 1/2 oz.) tuna, drained
• 1 c. shredded sharp American cheese
• 1 pkg. (3 oz.) cream cheese, cut into 1/4-inch cubes
• 1/4 c. sliced green onion
• 1 jar (2 oz.) chopped pimentos (optional)
• 2 c. milk
• 1 c. Bisquick baking mix
• 4 eggs
• 3/4 tsp. salt
• dash of nutmeg

1. Heat oven to 400u0b0.
2. Grease pie plate (10 x 1 1/2-inch).
3. Mix crab, cheese, onions and pimento in plate.
4. Beat remaining ingredients until smooth (15 seconds in blender or 1 minute by hand).
5. Pour into pie plate.
6. Bake until knife inserted between center and edges comes out clean, approximately 35 to 40 minutes.

frozen crabmeat, american cheese, cream cheese, green onion, pimentos, milk, bisquick baking mix, eggs, salt, nutmeg

Taken from www.cookbooks.com/Recipe-Details.aspx?id=509565 (may not work)