Chicken Kabobs

• 1/2 c. soy sauce
• 1/4 c. oil
• 1 Tbsp. brown sugar
• 1 tsp. minced garlic
• 1/2 c. pineapple juice
• 1 tsp. dry mustard
• 2 tsp. ginger
• 1/2 tsp. pepper
• 4 to 6 boneless chicken breasts
• pineapple chunks
• cherry tomatoes
• green pepper chunks
• pearl onions
• mushrooms

1. In saucepan, mix first 8 ingredients and simmer for 5 minutes. Cut chicken breasts into large chunks.
2. Pour marinade over chicken pieces and marinate for 3 hours.
3. On skewers, alternate pieces of chicken, pineapple chunks, cherry tomatoes, gree pepper, onions and mushrooms as desired.
4. Grill on barbecue grill until chicken is cooked through, turning to cook all sides.
5. Brush with remaining marinade.

soy sauce, oil, brown sugar, garlic, pineapple juice, dry mustard, ginger, pepper, chicken breasts, pineapple, cherry tomatoes, green pepper, pearl onions, mushrooms

Taken from www.cookbooks.com/Recipe-Details.aspx?id=191064 (may not work)