Shawarma Chicken

  1. Chicken meat cut thin, thin scallops (if they are to home cooking), mix all ingredients in a Bowl (Chopped garlic, Salt, Black Pepper, Cayenne pepper ground, Cardamom, Clove, Nutmeg, Natural Yogurt, Lemon juice or vinegar, sumac or paprika) and let marinate for an hour at least, the overnight works best
  2. Heat the grill, iron, etc ... spread the meat evenly in one layer on the grill, griddle or cookie sheet, cook over high heat, 5-8 minutes. turning the meat to cook evenly.

kilogram, garlic, salt, ground black pepper, ground cayenne pepper, ground cardamom, clove, nutmeg, plain yogurt, lemon juice, paprika, ground cinnamon curry, pita bread, sauce, mayonnaise, lemon juice, red onion, parsley, tomato, sandwich, pita bread, sauce, chicken shawarma, chicken, onion, parsley, pickles, tomato

Taken from www.yummly.com/recipe/Shawarma-Chicken-1671278 (may not work)

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