Classic Prawn Cocktail

• 8 tablespoons mayonnaise
• 1 1/2 tablespoons tomato ketchup
• 2 teaspoons worcestershire sauce
• 1 dash Tabasco Sauce
• 1 tablespoon lemon juice
• 1/4 teaspoon cayenne pepper
• 9/16 pound prawns cooked and peeled
• 1/2 iceberg lettuce
• 1 cucumber shredded
• 1 pinch cayenne pepper
• lemon
• lemon wedges optional

1. For the Marie-rose sauce, mix together all of the Marie-rose sauce ingredients a bowl until well combined. Add more Tabasco sauce, Worcestershire sauce, or lemon juice as necessary, to taste. If serving later, cover with cling film and keep in a fridge until needed.
2. To serve, arrange the lettuce leaves and shredded cucumber in the bottom of four Martini glasses or serving glasses. Squeeze over the lemon juice. Carefully arrange the prawns and spoon over the Marie-rose sauce. Sprinkle with cayenne pepper.
3. Garnish with the lemon wedges, if you wish.

mayonnaise, tomato ketchup, worcestershire sauce, tabasco sauce, lemon juice, cayenne pepper, prawns, cucumber, cayenne pepper, lemon, lemon wedges optional

Taken from www.yummly.com/recipe/Classic-Prawn-Cocktail-1653869 (may not work)