Oolong Tea Cookies

• 4 tablespoons butter
• 1/2 cup sugar
• 1 egg
• 1 teaspoon vanilla extract
• 1 tablespoon oolong tea ground
• 1 cup all purpose flour
• confectioner's sugar for rolling the dough

1. Preheat oven to 350 degrees F.
2. Line two cookie sheets with parchment paper.
3. In a large bowl whip butter and sugar until light and fluffy. Add 1 egg and vanilla. Stir in flour and oolong tea until a very soft and moist cookie dough forms.
4. Pour about 1/2 cup of confectioner's sugar in a small bowl.
5. Scoop out about a teaspoon amount of cookie dough and roll in confectioner's sugar. Place on prepared cookie sheets and flatten out with bottom of a glass.
6. Bake for about 8 minutes or until edges are lightly golden. Transfer cookies to a cooling rack.
7. Serve with your favorite tea and enjoy!

butter, sugar, egg, vanilla, oolong tea, flour, dough

Taken from www.yummly.com/recipe/Oolong-Tea-Cookies-1668737 (may not work)