Banana Snack Cake

• 2 cups butter
• 3/4 cup brown sugar
• 1/2 cup sugar
• 2 eggs
• 1 cup bananas mashed ripe
• 1 teaspoon vanilla extract
• 2 cups all purpose flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1/2 cup buttermilk
• 1/2 cup chopped nuts
• 1/2 cup brown sugar
• 1/4 cup softened butter
• 6 tablespoons milk
• 3 cups confectioners' sugar

1. How to make Banana Snack Cake
2. Step 1: In a mixer, beat butter, sugar, brown sugar and eggs until blended.
3. Step 2: Add bananas and vanilla to it and beat until blended.
4. Step 3: Sift flour, baking soda and salt until combined, then add this to wet mixture.
5. Step 4: Beat the above mixture along with buttermilk until blended.
6. Step 5: Add nuts and stir well.
7. Step 6: Transfer the mixture into a greased baking pan.
8. Step 7: Bake it in a preheated oven until tester comes out clean.
9. Step 8: Meanwhile, add butter, sugar and milk in a saucepan, then heat the mixture and boil for two minutes.
10. Step 9: Cool the mixture, then add sugar and beat until frosting reaches.
11. Step 10: Spread the frosting over cake and serve.

butter, brown sugar, sugar, eggs, bananas mashed ripe, vanilla, flour, baking soda, salt, buttermilk, nuts, brown sugar, butter, milk, sugar

Taken from www.yummly.com/recipe/Banana-Snack-Cake-1648519 (may not work)